Everyday is a good day on The Croft...

Thursday, September 29, 2011

Garden up-date

Broccoli


Beets


Leaf lettuce


Inside the hoop house


Lemons!


Our newest chickens 


Tom and a 'guest' who arrived early yesterday morning. She didn't stay long.


Lady at the back door
(sounds like the title of a song!)


See the black chicken in the far left corner?  She's no longer with us, having passed away this afternoon from unknown causes.  She was a good chicken and we'll miss her.


I FINALLY finished a painting for my son, Drew---a portrait of his 'Regal Beagle', Hudson.
 Only took me forever. 

Paige's 'Sunday School Word of the Day' during their visit in August is STILL on our driveway! 
 (A lovely little reminder of a sweet little girl.)










Wednesday, September 28, 2011

Buntglasgläser

Here's a clever, inexpensive fall project for anyone who wants something autumnal for the mantle or table---faux 'stained glass' Mason jars.  Here's a picture of the finished project.


To work your 'stained glass' magic you need the following:  a Mason jar (or other glass jar), Mod Podge (available at Michael's Craft store), a small paint brush, colorful fall napkins and spray gloss polyurethane.

For the gloss spray I like the Ultra Clear 2X from Rustoleum.


Here are the napkins I used.  The leaf napkins came from the Dollar Tree. The 'Give Thanks' ones were purchased at Michael's.


First you'll need to separate the backing layer from the front of the napkin.  Don't worry if you make some small tears on the edge of the napkin while doing this.  You'll be forgiven.


Using the small brush, smear Mod Podge all over the jar leaving the rim of the jar Mod Podge-less. I used wax paper to protect my tabletop from three blobs of Mod Podge.


Carefully lay your sticky jar on the napkin that's been placed face down on a table, taking care to center the words (or not....whatever).  If there are no words on your napkins, so much the easier.


Wrap the napkin around the jar.  Don't worry about any small creases that may be appearing---they are part of 'The Effect'.


Brush a thin layer of Mod Podge over the top of the napkin, making sure that the napkin is stuck good and tight to the jar. You can tear off small pieces of any left over napkin and layer them over the jar using more Mod Podge. This adds to the 'aged' effect.  Let dry.  (Wash out your brush--do not let it dry. Speaking as an artist, this step is very important.)  Don't worry about the extra napkin that's hanging around the rim of the jar.  That will be torn off once the jar is dry.  

Go have some coffee, do the laundry, vacuum and then check on your jar.  If it's not dry yet, have another cup of coffee.

 Take your now dry jar into the back yard, garage or driveway. Give it a nice spray of gloss polyurethane.  Leave it to dry.  Check your email, pet the dog, check the chickens for eggs.  

When the jar is dry, gently tear off the extra paper, tie on a cinnamon stick with a piece of raffia and screw on a jar ring, if desired.  I sprayed my jar rings with Rustoleum brown primer to give them a vintage, rusted look.  Fill jar with an inch or two of popcorn (unpopped) and set in a votive candle or tea light.  Viola!  C'est Fini!

Here are some more pics of my jars.
 You can just make out the "Kerr Self Sealing" impression on the jar.




Of course this project can be adapted to suit any holiday, baby shower, wedding reception, birthday, etc., etc........................

Send me a picture of your finished jar and I'll share it here on the blog!











Monday, September 26, 2011

irrigation on the Croft

This is my darling Tom doing a very important job.  He's watering the pasture our steers hang out in.
In this part of Idaho, you need three things to irrigate properly:  a ditch, water and siphon tubes---lots of siphon tubes.  Tom is holding one in the picture.  

Here Tom is demonstrating the technique for 'setting tubes'.  The tricky part is creating the vacuum that will pull the water through the tube and on to the pasture. First you submerge the tube in the water. Then you place the palm of your hand over one end of the tube and then'throw' the tube.  Hopefully, you were able to make a good suction to get the siphon going. If not, try again.  It takes some practice to get good.  Tom is good. 

Land that is watered using siphon tubes must be plowed a special way to create the furrows that channel the water.  The term is 'corrigation'.  Your field is 'corrigated'. Like corrigated cardboard.  Only dirt, not paper.  Tom uses the hoe to help the water find the corrigated places in the field.

If you look right above Lady, you can see part of the main ditch from whence cometh our water. If you look right above Tom's watch, you can just make out the irrigation ditch that waters our property.  The irrigation system in this part of Idaho is a true engineering/agricultural marvel.  The water originates in the mountains surrounding Treasure Valley (the valley where we live), flows into a reservoir from whence it feeds hundreds of irrigation ditches like ours. No electricity, no pumps, just water flowing under the gentle influence of gravity.  Low tech and lovely.





Monday, September 12, 2011

today...and some bits from yesterday...or was it Saturday?

Living on the croft has some wonderful advantages...like our commanding 360 degree view of the sky in all its glory.  This picture is how things looked toward the east this morning.  


And here is the view to the west overlooking our neighbor's corn field.  Same morning, same time ... totally different sky.  The moon actually had a slightly pinkish cast to it.  Love it.

These lovely orbs are a sampling of the tomatoes we've been collecting from friends and neighbors.  Seems like everyone has a sudden glut of tomatoes and peppers.  Lately when I've been visiting with someone, the conversation will end with, "Would you like some tomatoes (peppers, grapes, zucchini, cucumbers, etc)?  My answer is always, "Yes!"  I love tomatoes.  And grapes.  And whatever is coming out of anyone's garden since my garden is primarily dirt at this moment. 

So after acquiring a couple of boxes worth of tomatoes (which didn't take long) I 'put up' a little salsa.  My recipe called for tomatoes without their peels.  The best way to peel a tomato is to dip it for a minute or so in boiling water and then plunge it into icy cold water.  The peel magically separates from the fruit. It's one of those satisfying kitchen procedures that works every time---not like peeling hard boiled eggs which can be iffy.

                     You can see the peel practically slipping itself off the tomato.


Salsa!


Yum!  Pass the chips, please!




Friday, September 9, 2011

Happy moments live on...until it rains


granddaughter Kate's tribute to thunderclouds


"O"livia's way cool " this-ought-to-be-made-into-a-stamp" design


I think this delightful lady was first seen as a crop circle somewhere in the Lake district...

Paige's Word of the Day in Sunday School.



Family trip to the Idaho state capitol in Boise.


Cute little pea plant, unaffected by rain.